ham

RECIPE: Hickory-Smoked Easter Ham

This recipe is so simple, it's almost not a real recipe. But this wonderful smoked ham can be the center stage attraction on your holiday dinner table. A fully-cooked hickory-smoked spiral sliced ham comes ready to eat, but you may wish to heat in the oven to serve warm, so we've provided...
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RECIPE: Muffuletta Sliders

Try this bayou classic to turn your dinner into an authentic Louisiana experience tonight. This muffuletta is stuffed with cheese, three kinds of meats, and a unique creole relish. PREPARATION: To make the olive relish: In a large bowl add olives, red bell peppers, Giardinara, red wine vinegar,...
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